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This work reports an in vitro study of the biological activities of the methanolic extract of the aerial parts of marjoram (Origanum majorana), including antibacterial, anti-haemolytic and antioxidant activity. The extract showed strong antibacterial activity against three bacterial strains, E. Coli, Pseudomonas aeruginosa, and Staphylococcus aureus. It also demonstrated antihaemolytic activity in human blood, inhibiting haemolysis induced by sodium chloride and temperature. The phytochemical screening revealed the presence of cathechic tannins, flavonoids, saponosids, mucilagos, and glycosids. These results suggest that the methanolic extract of marjoram could be a potential source of antimicrobial agents, and natural antioxidants. [ABSTRACT FROM AUTHOR]

Combining culture-dependent and independent approaches, we investigated for the first time the cultivable fraction of the prokaryotic community associated with the carnivorous sponge Asbestopluma hypogea. The heterotrophic prokaryotes isolated from this tiny sponge were compared between specimens freshly collected from cave and maintained in aquarium. Overall, 67 isolates obtained in pure culture were phylogenetically affiliated to the bacterial phyla Proteobacteria, Bacteroidetes, Actinobacteria, and Firmicutes. This cultivable diversity was lower than the prokaryotic diversity obtained by previous pyrosequencing study and comparable to that of another Mediterranean demosponge, the filter-feeding Phorbas tenacior. Furthermore, using fluorescence in situ hybridization, we visualized bacterial and archaeal cells, confirming the presence of both prokaryotes in A. hypogea tissue. Approximately 16% of the bacterial isolates tested positive for chitinolytic activity, suggesting potential microbial involvement in the digestion processes of crustacean prey by this carnivorous sponge. Additionally, 6% and 16% of bacterial isolates revealed antimicrobial and antioxidant activities, respectively. One Streptomyces sp. S1CA strain was identified as a promising candidate for the production of antimicrobial and antioxidant secondary metabolites as well as chitinolytic enzymes. Implications in the context of the sponge biology and prey-feeding strategy are discussed. [ABSTRACT FROM AUTHOR]

Abstract: Soil degradation and salinization are two of the utmost threat affecting agricultural areas, derived from the increasing use of low quality water and inappropriate cultural practices. The problem of low productivity of saline soils may be ascribed not only to their salt toxicity or damage caused by excess amounts of soluble salts but also arising from the lack of organic matter and available mineral nutrients especially N, P, and K. Concerns about salinization risk and environmental quality and productivity of agro-ecosystems have emphasized the need to develop management practices that maintain soil resources. Composted municipal solid waste (MSW) was commonly used to enhance soil productivity in the agricultural lands and rebuild fertility. However, their application could be also a promising alternative to alleviate the adverse effects caused by soil salinization. MSW compost, with high organic matter content and low concentrations of inorganic and organic pollutants allow an improvement of physical, chemical and biochemical characteristics and constitute low cost soil recovery. [Copyright &y& Elsevier]

Species of Cinnamomum exhibit excellent economic and medicinal value, and have found use in traditional medicine, are consumed as a spice, as well as being cultivated as landscape plants. Investigations into the pharmacological activities of the genus Cinnamomum revealed that it manifested a wide range of pharmacological properties including antimicrobial, antioxidant, anti-inflammatory and analgesic, antitumor, anti-diabetic and anti-obesity, immunoregulation, insecticidal and acaricidal, cardiovascular protective, cytoprotective, as well as neuroprotective properties both in vivo and in vitro. In the past five years, approximately 306 chemical constituents have been separated and identified from the genus Cinnamomum , covering 111 terpenes, 44 phenylpropanoids, 51 lignans, 17 flavonoids, 53 aromatic compounds, 17 aliphatic compounds, four coumarins, two steroids. This article highlights the traditional uses, phytochemistry and pharmacological properties of the few studied taxa of Cinnamomum through searching for the pieces of literature both at home and abroad, which would provide a reference for the pharmaceutical research and clinical application of this genus. Unlabelled Image [ABSTRACT FROM AUTHOR]