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1. A novel approach for improved honey identification and scientific definition: a case of buckwheat honey.

2. Impact of fig maceration under various conditions on physicochemical and sensory attributes of wine vinegar: A comprehensive characterization study.

3. UPLC/HR‐ESI‐MS/MS and GC/MS profiling of Eriobotrya japonica L. fruit in correlation to its antioxidant, anti‐inflammatory, and anti‐arthritic effects.

4. LC–MS/MS-based phospholipid profiling of plant-pathogenic bacteria with tailored separation of methyl-branched species.

5. Biological Potential and Essential Oil Profile of Two Wild Apiaceae Species from Algeria (Daucus carota L. and Foeniculum vulgare Mill.): Larvicidal and Antibacterial Effects.

6. Phytochemical study and evaluation of antioxidant and antimicrobial activities through in vitro and in silico studies of Citrus volkameriana Ten. & Pasq. seeds.

7. GC/MS Screening of Substances Released from Post-Consumer Recycled HDPE Pellets into 95% Ethanol: Reproducibility and Variation between Production Batches.

8. Novel endophytic fungal species Pithoascus kurdistanensis producing morphine compounds.

9. Efficient and sensitive quantification of polar tobacco volatile organic compounds by a micro thermal-assisted sampling device using reduced graphene oxide coupling with thermal desorption-gas chromatography/mass spectrometry.

10. Novel endophytic fungal species Pithoascus kurdistanensis producing morphine compounds

11. Investigation of genes involved in scent and color production in Rosa damascena Mill

12. Microencapsulation by coacervation: Physicochemical and sensory properties of food flavorings

13. Identification and characterization of phytochemicals in methanolic extract of roots of Datura fastuosa using various techniques

14. Anticandidal activity of a wild Bacillus subtilis NAM against clinical isolates of pathogenic Candida albicans

15. HPTLC, IR fingerprinting, and chemical composition analysis of commercial bitter orange (Citrus aurantium L.) hydrosols

16. Identification and characterization of phytochemicals in methanolic extract of roots of Datura fastuosa using various techniques.

17. Exploring the Therapeutic Potential of Algerian Propolis: GC/MS Profiling, Protective Inclusion Complex, and In Silico Evaluation Against SARS‐CoV‐2 Main Proteases.

18. Phytochemical Screening of Valuable Polyphenol Compounds and Essential Oil Profile of Three Rosa damascene Genotypes, as an Important Plant for Medicine and Food Industry.

19. Total phenolic content, phytochemical profile and cytotoxic effects of endemic Alyssum floribundum (Brassicaceae) from Turkey.

20. Antifungal Activity of Cyperus articulatus , Cyperus rotundus and Lippia alba Essential Oils against Aspergillus flavus Isolated from Peanut Seeds.

21. Results from the Danish monitoring programme on pesticide residues from the period 2012–2017 – frequencies and trends in detected pesticides.

22. Gas Chromatography–Mass Spectrometry-Based Analyses of Fecal Short-Chain Fatty Acids (SCFAs): A Summary Review and Own Experience.

23. Innovative Approach for Human Semen Quality Assessment Based on Volatilomics.

24. Anticandidal activity of a wild Bacillus subtilis NAM against clinical isolates of pathogenic Candida albicans.

25. Molecular identification and GC-MS analysis of a newly isolated novel bacterium (Lysinibacillus sp. VCRC B655) for mosquito control.

26. Effect of Drying on the Quantity and Composition of Artemisia monosperma Essential Oil and Exploring the Bronchodilator Effect Using Guinea Pig Tracheal Muscles.

27. Phytochemical Analysis and Evaluation of Antioxidant and Antimicrobial Properties of Essential Oils and Seed Extracts of Anethum graveolens from Southern Morocco: In Vitro and In Silico Approach for a Natural Alternative to Synthetic Preservatives.

28. Chemical Profiling of Drimys granadensis (Winteraceae) Essential Oil, and Their Antimicrobial, Antioxidant, and Anticholinesterase Properties.

29. Vitreous humor in the forensic toxicology of quetiapine and its metabolites.

30. うどんにおける地粉の風味とは何か? -埼玉県産小麦を中心に-.

31. Utilization of low-grade walnut kernels for oil extraction using eco-friendly methods: a comparative analysis of oil composition, antioxidant and antimicrobial activity.

32. Anticholinesterases activity of Murraya koenigii (L.) Spreng. and Murraya paniculata (L.) Jacq. essential oils with GC/MS analysis and molecular docking: Short communication.

33. HPTLC, IR fingerprinting, and chemical composition analysis of commercial bitter orange (Citrus aurantium L.) hydrosols.

34. Determination of Biochemical Content and Antioxidant Activity of Calliergonella cuspidata (Hedw.) Loeske.

35. Methods for quality control of tobacco flavor based on P&T-GC/MS fingerprinting technology.

36. Inhibitory potential of Syzygium aromaticum against Fusarium oxysporum f. sp. lycopersici: In-vitro analysis and molecular docking studies.

37. The Prevalence of Benzodiazepine Use among Italian Drivers in 15,988 Cases of Driving License Regranting from 2015 to 2023: Risks and Implications for Driving Fitness.

38. Exploring the Antibacterial Potential of Artemisia judaica Compounds Targeting the Hydrolase/Antibiotic Protein in Klebsiella pneumoniae : In Vitro and In Silico Investigations.

39. Phytochemistry and Allelopathic Effects of Tanacetum vulgare L. (Tansy) Extracts on Lepidium sativum L. (Garden Pepper Cress) and Lactuca sativa L. (Lettuce).

40. Investigation of volatile profles and odor‑active compounds in Osmanthus fragrans var. aurantiacus separated by diferent polarities using GC/MS, GC‑olfactometry and electronic‑nose system.

41. Chemical composition, anti-inflammatory and cytotoxic activity of essential oils from two Luvunga species (L. scandens and L. hongiaoensis) from Vietnam.

42. Metabolic response induced by abiotic elicitors in Anacardium othonianum seedlings.

43. Remediation of Thirdhand Tobacco Smoke with Ozone: Probing Deep Reservoirs in Carpets

46. Variability of the component composition of the essential oil of Artemisia salsoloides Willd. from natural populations of the flora of Dagestan

47. Chemical composition and antifungal activity of Teucrium Leucocladum Boiss. essential oils growing in Egypt using two different techniques

48. Socialane, a Nonaprenyl Terpene Hydrocarbon Surface Lipid from the Collembola Hypogastrura socialis.

49. Conyza canadensis from Jordan: Phytochemical Profiling, Antioxidant, and Antimicrobial Activity Evaluation.

50. Determination of volatile oil compounds and antioxidant activities of some Cirsium taxa grown in Türkiye.

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