155,334 results on '"hospitality industry"'
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2. The role of aesthetics in tourist satisfaction in the Ghanaian hospitality industry
3. Paying with Money or Paying with Points: How Variable Versus Fixed Exchange Rates Influence Loyalty Point Redemption.
4. Workplace ostracism, Syrian migrant workers’ counterproductive work behaviors, and acculturation: Evidence from Turkey
5. Hotel & Hospitality Snapshot.
6. Hotel & Hospitality Snapshot.
7. Travel & Tourism Snapshot.
8. MGM Resorts International. SWOT Analysis.
9. Crown Resorts Limited. SWOT Analysis.
10. Greening the hospitality industry: examining institutional influences and perceived benefits of EMS in Malaysian SME hotels
11. Leadership styles, team innovative behavior, and new green product development performance
12. Exploring the affordances of service robots and the effects on frontline employees in China: a qualitative research in hotels
13. Unveiling business environment and digital entrepreneurial activity in the European tourism industry
14. Smart tourism transformation of the Şi̇le district: strategic aspects through a SWOT analysis
15. Evolving visitors/tourists’ demands, preference and future expectations, related to 7PS sustainability during and after the pandemic through the X.0 wave/tomorrow age theory (when X.0=5.0)
16. Reflections: Sustainability, smart tourism destinations and evolving visitor preferences
17. A systematic literature review of online communication and promotion for sustainable tourism
18. The role of tourism entrepreneurial ecosystems to support sales growth of European countries
19. Conclusion: sustainability, smart tourism destinations and evolving visitor preferences
20. Sustainability, smart tourism destinations and evolving visitor preferences
21. Psychological factors influencing online booking intentions among resort tourism service users
22. Sensory experiences in hospitality industry: exploring their influence on satisfaction, decision-making and revisit intentions
23. Smart tourism destinations and sustainability: evidence from the tourism industry
24. Sustainable culinary culture: gastronomic practices of locals' transitional periods in Menteşe in the context of intangible cultural heritage
25. A naturalistic observation study to determine the behaviours of customers purchasing à la carte menu service in a hotel chain after Covid-19 pandemic outbreak
26. Exploring the future of tourism: a qualitative study on the integration of robotics in North Cyprus hospitality and destination development
27. The effect of tourists' local food consumption motivations on behavioural intention and the mediating role of destination image
28. The big fat Indian wedding
29. Exploring the consequences of automation in the post-pandemic era: hotel labor woes
30. Reflections of digital technologies on human resources management in the tourism sector
31. Staff shortages in hospitality and tourism industries: how technology influences?
32. Feeding the future: 3D food printing as a strategic response to labor scarcity
33. Unmanned smart hotel: applications and examples
34. Conclusion: addressing the labor shortage problem in the hospitality and tourism industries
35. The role of robotization in reducing the perception of unskilled labor in food and beverage businesses
36. Elevating workforce stability: augmented reality and artificial intelligence solutions for overcoming employee turnover challenges in hospitality and tourism
37. Technological workforces of events: where and how to use them?
38. Can digital transformation or metamorphosis alleviate staff shortages?
39. Adapting to the skies: evolution of qualified personnel in airline operations amid technological advancements
40. Is “machina” a “deus ex machina” solution to the labour shortages in tourism and hospitality?
41. A Systematic Review of the Hospitality and Tourism Industry Through the Lens of Disruptive Innovations
42. Enhancing corporate competitiveness: leveraging CSR, creative self-efficacy, and behavior for competitive advantage.
43. Artificial intelligence features and their service outcomes: a meta-analysis.
44. Customers' metaverse service encounter perceptions: sentiment analysis and topic modeling.
45. Mind the voice! The effect of service robot voice vividness on service failure tolerance.
46. The Effect of Workplace Incivility Toward Expatriates on Their Service Innovation: A Conservation of Resources Perspective.
47. Job Embeddedness in the Hospitality Industry: Developing a Model of Psychological Antecedents and Behavioral Consequences.
48. The Influence of Source Credibility and Inspiration on Tourists' Travel Planning Through Travel Vlogs.
49. An employee–employer relationship gone bad? Examining the double‐edged effect of psychological contract violation on employees' helping behaviors.
50. The Influence of Time Orientation on Infection Risk Evaluation: Moderating Role of Public Health Crisis.
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