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1. Absorption Spectra as Predictors of Algal Biomass and Pigment Content of the Cultured Microalgae Amphidinium carterae, Isochrysis galbana, Nephroselmis sp., and Anabaena sp.

2. Absorption Spectra as Predictors of Algal Biomass and Pigment Content of the Cultured Microalgae Amphidinium carterae, Isochrysis galbana, Nephroselmis sp., and Anabaena sp.

3. Microalgae grown under different light sources.

4. Characterization and Biofabrication of Silver Nanoparticles Utilizing Isochrysis Extract along with its in vitro Antibacterial and Antioxidant Applications.

5. Beneficial impact of AgNPs on fucoxanthin production and evaluation of phytochemical variations in Isochrysis sp.

6. Response of the Ciliates Fabrea salina and Condylostoma sp. to Different Salinities and Microalgal Feeds.

7. Oral and dermal toxicity of alkenones extracted from Isochrysis species

8. Investigating the effect of different concentrations of copper on microalgae density Isochrysis galbana in laboratory condition

9. Potential of Microalgae Extracts for Food and Feed Supplementation—A Promising Source of Antioxidant and Anti-Inflammatory Compounds

10. Unusual Shorter‐Chain C35 and C36 Alkenones from Commercially Grown Isochrysis sp. Microalgae.

11. Mixotrophic trade‐off under warming and UVR in a marine and a freshwater alga.

12. Biobased Solvents for Pressurized Liquid Extraction of Nannochloropsis gaditana Omega-3 Lipids

13. Phylogeny, alkenone profiles and ecology of Isochrysidales subclades in saline lakes: Implications for paleosalinity and paleotemperature reconstructions

14. MOLECULAR AND PHYLOGENETIC IDENTIFICATION OF MARINE MICROALGAE INFERRED BY 18S RDNA GENE.

15. Screening of Isochrysis Strains and Utilization of a Two-Stage Outdoor Cultivation Strategy for Algal Biomass and Lipid Production.

16. Novel alkenone-producing strains of genus Isochrysis (Haptophyta) isolated from Canadian saline lakes show temperature sensitivity of alkenones and alkenoates.

18. Effects of different types of manure on the culture of marine plankton as a potential source of food for mariculture hatcheries

19. Accessing Monomers, Surfactants, and the Queen Bee Substance by Acrylate Cross-Metathesis of Long-Chain Alkenones.

21. Lipid dynamics and nutritional value of the estuarine strain Isochrysis galbana VLP grown from hypo to hyper salinity

22. Response of the Ciliates Fabrea salina and Condylostoma sp. to Different Salinities and Microalgal Feeds

24. Use of a lipid rich strain reveals mechanisms of nitrogen limitation and carbon partitioning in the haptophyte Tisochrysis lutea.

25. Composition of long chain alkenones and alkenoates as a function of growth temperature in marine haptophyte Tisochrysis lutea.

26. Long-term survival of haptophyte and prasinophyte resting stages in marine sediment.

27. Effects of Food Concentration and Photoperiod on Egg Production, Female Life Expectancy and Population Dynamics of the Paracalanid Copepod, Bestiolina amoyensis

28. Ultrafiltration to secure shellfish industrial activities: Culture of microalgae and oyster fertilization

29. Iron and methyl jasmonate increase high-value PUFA production by elevating the expression of desaturase genes in marine microalga Isochrysis sp

30. Combined effects of temperature, salinity, and diet simulating upwelling and nonupwelling seasons alter life‐history characteristics of a tropical invertebrate

31. Uso de microalgas como constituyentes parciales del alimento balanceado para engorda de tilapia (Oreochromis niloticus)//The use of microalgae as partial constituents of growout feeds for tilapia (Oreochromis niloticus)

32. Effect of Li-LSX zeolite, NiCe/Al2O3 and NiCe/ZrO2 on the production of drop-in bio-fuels by pyrolysis and hydrotreating of Nannochloropsis and isochrysis microalgae

33. PENGEMBANGAN Nitzschia sp. SEBAGAI BIOTA UJI SEDIMEN

34. Alkenones as renewable phase change materials

35. Oral and dermal toxicity of alkenones extracted from Isochrysis species

36. Edible Microalgae and Their Bioactive Compounds in the Prevention and Treatment of Metabolic Alterations

37. Effect of temperature and Na2CO3 catalyst on hydrothermal liquefaction of algae.

39. Ecotoxicological effects of new generation pollutants (nanoparticles, amoxicillin and white musk) on freshwater and marine phytoplankton species

40. Edible microalgae and their bioactive compounds in the prevention and treatment of metabolic alterations

41. Biobased solvents for pressurized liquid extraction of Nannochloropsis gaditana Omega-3 lipids

42. A re-investigation of Chrysotila (Prymnesiophyceae) using material collected from the type locality.

43. Advanced Extraction of Lipids with DHA from Isochrysis galbana with Enzymatic Pre-Treatment Combined with Pressurized Liquids and Ultrasound Assisted Extractions

44. Comparison of fatty acid composition and positional distribution of microalgae triacylglycerols for human milk fat substitutes

45. Microalgae diet for juveniles of Spondylus limbatus

46. Response of photosynthetic apparatus of Isochrysis galbana to different nitrogen concentrations

47. Estimation of Antibacterial Properties of Chlorophyta, Rhodophyta and Haptophyta Microalgae Species

48. Climatic and ecological changes of the past 1900 years inferred from long-chain alkenones in Kusai Lake, northern Qinghai-Tibetan Plateau

49. Strain selection of microalgae isolated from Tunisian coast: characterization of the lipid profile for potential biodiesel production

50. Synthesis of novel medium-long-medium type structured lipids from microalgae oil via two-step enzymatic reactions

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