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1. Evaluation of a low-cost staining method for improved visualization of sweet potato whitefly (Bemisia tabaci) eggs on multiple crop plant species

2. Quantitative Assessment of Brix in Grafted Melon Cultivars: A Machine Learning and Regression-Based Approach.

3. Physiological, transcriptomic, and metabolomic analyses of the chilling stress response in two melon (Cucumis melo L.) genotypes.

4. Identification of powdery mildew resistance quantitative trait loci in melon and development of resistant near-isogenic lines through marker-assisted backcrossing.

5. Optimizing Growth of Melon (Cucumis melo L. cv. Madesta) in Nutrient Film Technique and Drip Irrigation Hydroponics with Varied Substrates.

6. Effect of Vermicompost Application on the Soil Microbial Community Structure and Fruit Quality in Melon (Cucumis melo).

7. Production and identification of melon double haploid induced by wide hybridization between melon and cucumber.

8. Recurrent excision of a hAT‐like transposable element in CmAPRR2 leads to the "shooting star" melon phenotype.

9. Comparative transcriptome profiling suggests the role of phytohormones in leaf stalk-stem angle in melon (Cucumis melo L.).

10. Improvement of embryo rescue efficiency in haploid melon (Cucumis melo L.) via irradiated pollen pollination.

11. Genome-Wide Identification and Expression Analysis of the Melon Aldehyde Dehydrogenase (ALDH) Gene Family in Response to Abiotic and Biotic Stresses.

12. CmBr confers fruit bitterness under CPPU treatment in melon.

13. The Physiological Effect of Trichoderma viride on Melon Yield and Its Ability to Suppress Rhizoctonia solani.

14. Phloem sap from melon plants contains extracellular vesicles that carry active proteasomes which increase in response to aphid infestation.

15. Nanosecond‐pulsed plasma protects against bacterial fruit blotch and promotes melon seedling growth.

16. Physiological, transcriptomic, and metabolomic analyses of the chilling stress response in two melon (Cucumis melo L.) genotypes

17. Identification of powdery mildew resistance quantitative trait loci in melon and development of resistant near-isogenic lines through marker-assisted backcrossing

18. Transcriptomic analysis of melon with different Phelipanche aegyptiaca resistance

19. Interaction between plant-specific transcription factors TCP and YABBY expressed in the tendrils of the melon Cucumis melo

20. An allelic variation in the promoter of the LRR-RLK gene, qSS6.1, is associated with melon seed size

21. Comparative transcriptomics and bioinformatics profiling provide insights into resistance to Fusarium wilt in melon.

22. Ultrastructure and Composition Analysis of the Pericarp of Six Melon Varieties with Different Storage Characteristics

23. Gene Expression and Activity Change Analysis of Cell Wall Degrading Enzyme in Postharvest MelonInfected by Alternaria alternata

24. Melon ripeness detection by an improved object detection algorithm for resource constrained environments

25. Determinants of melon farmers’ adaptation strategies to climate change hazards in south‒south Nigeria

26. Differences of endophytic microbial compositions and metabolites in roots between fusarium wilt resistant and susceptible melon varieties

27. Characterization and stress-responsive regulation of CmPHT1 genes involved in phosphate uptake and transport in Melon (Cucumis melo L.)

28. Study of new elements of technology for cultivating a medium-ripening melon variety

29. 链格孢菌侵染采后甜瓜细胞壁降解酶基因 表达及活性变化分析.

30. Effects of Rotary and Deep Tillage on Soil Environment and Melon Root Development.

31. Karakterisasi Morfologi dan Penciri Khusus Tujuh Calon Varietas Tanaman Melon (Cucumis melo L.).

32. Investigate the Genetic Relationships and Morphological Diversity of Some Afghan and Iranian Melon Cultivars for Breeding Purposes.

33. Multiple Localization Analysis of the Major QTL— sfw 2.2 for Controlling Single Fruit Weight Traits in Melon Based on SLAF Sequencing.

34. Transcriptional Regulatory Networks Oscillate Seasonal Plasticity of Fruit Metabolism in Melon.

35. Nutrient Composition and Sensory Evaluation of Molded Melon (Carcubita citrullus) and Elephant Grass (Pennisetum purpureum) (Achara) Indigenous Soup (Ofe Akpuruakpu Mgbam).

36. 贮藏特性不同的6 个甜瓜品种果皮 超微结构与成分分析.

37. Melon ripeness detection by an improved object detection algorithm for resource constrained environments.

38. A deletion in FLS2 and its expansion after domestication caused global dissemination of melon cultivars defective in flagellin recognition.

39. Genetic Dissection of ToLCNDV Resistance in Resistant Sources of Cucumis melo.

40. Transcriptomic Analysis of the Molecular Mechanism Potential of Grafting—Enhancing the Ability of Oriental Melon to Tolerate Low-Nitrogen Stress.

41. Increased begomovirus disease incidence and severity in cucurbits associated with the emergence of CuLCrV in mixed infection with SLCuV in Baja California Sur, Mexico.

42. The Impact of Cold Storage on Antioxidant Enzymes Activity of Some Melons.

43. Agro Active Potential of Bacillus subtilis PE7 against Didymella bryoniae (Auersw.), the Causal Agent of Gummy Stem Blight of Cucumis melo.

44. Research progress on the effects of postharvest storage methods on melon quality.

45. 刺角瓜砧木抗性分析及其嫁接对甜瓜品质的影响.

46. 减施化肥增施蚯蚓粪有机肥对连作甜瓜的影响.

47. Quality characteristics and antioxidant properties changes during ripening stage of muskmelon cultivars.

48. Determinants of melon farmers' adaptation strategies to climate change hazards in south‒south Nigeria.

49. Differences of endophytic microbial compositions and metabolites in roots between fusarium wilt resistant and susceptible melon varieties.

50. Characterization and stress-responsive regulation of CmPHT1 genes involved in phosphate uptake and transport in Melon (Cucumis melo L.).

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