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2. Mouth Rinsing and Ingesting Unpleasant Salty or Bitter Solutions After Heavy-Intensity Cycling Does Not Influence Sprint Performance or Knee-Extensor Force in Trained Cyclists.

8. Evaluation of the growth and quinine production of Chinchona ledgeriana Moens. endophytic bacteria in the modified C/N ratio sugarcane juice media.

13. Optimization of Two Methods for the Rapid and Effective Extraction of Quinine from Cinchona officinalis.

14. The Quinine Odyssey: A Barometer of the State of Organic Synthesis Over Centuries.

15. Bitter compound quinine hydrochloride improved post-weaning pig performance in the absence of zinc oxide.

16. Pseudospherical Bismuth Oxychloride-Modified Carbon Paste Electrode for the Determination of Quinine in Beverages.

17. Site‐Selective Synthetic Modifications of the Cinchona Alkaloids.

18. Mouth Rinsing and Ingestion of Unpleasant Salty or Bitter Solutions Does Not Improve Cycling Sprint Performance in Trained Cyclists.

19. The Protective Action of Coutarea hexandra (Rubiaceae) on the Neuromuscular Blockade Induced by Lachesis muta muta (Viperidae: Crotalinae) Venom.

20. Biosynthetic Origin of the Methoxy Group in Quinine and Related Alkaloids.

21. Association of prey quality with environmental odors in the foraging behavior of Pardosa milvina.

22. Improved Malaria Therapy with Cationic Nanocapsules Demonstrated in Plasmodium berghei -Infected Rodents Using Whole Blood Surrogate Population PK/PD Modeling.

23. Voluntary nicotine consumption and reward in a subset of diversity outbred founder strains.

24. The effect of post-oral bitter compound interventions on the postprandial glycemia response: A systematic review and meta-analysis of randomised controlled trials.

25. An Ultrahigh Affinity DNA Aptamer for Quinine and Its Intrinsic Fluorescence Based Label‐Free Detection.

26. Single‐cell ionic current phenotyping elucidates non‐canonical features and predictive potential of cardiomyocytes during automated drug experiments.

27. Quantum Chemical Modeling of the Three-Component Cisplatin–Fullerenol–Quinine System.

28. Taste aversion learning during successive negative contrast.

29. Synthesis of Quinine Ester of Naproxen and Study of Its Photophysical Properties.

31. Bitter tastants relax the mouse gallbladder smooth muscle independent of signaling through tuft cells and bitter taste receptors

33. Greater resistance to footshock punishment in female C57BL/6J mice responding for ethanol.

34. Bitter tastants relax the mouse gallbladder smooth muscle independent of signaling through tuft cells and bitter taste receptors.

35. Adventures in Total Synthesis – The Next Chapter.

36. Sex differences in neuronal activation in the cortex and midbrain during quinine-adulterated alcohol intake.

37. Antimalarial Drug Supply Issues During the Second World War.

38. Results from a Joined Prospective Study to Evaluate the Sensitivity of the In Vivo Dog QT Assay in Line with the ICH E14/S7B Q&A Best Practices.

39. Pregnancy outcomes after first-trimester treatment with artemisinin derivatives versus non-artemisinin antimalarials: a systematic review and individual patient data meta-analysis.

40. Optimization of Two Methods for the Rapid and Effective Extraction of Quinine from Cinchona officinalis

44. Stereoselective Synthesis of Functionally Rich Spirooctahydroquinoline Oxindoles via Enynamide Cycloisomerisation/[4+2]‐Addition Sequence.

45. Synthesis of Quinine‐Inspired Antimalarials by Ni‐Catalysed Cross Electrophile Coupling.

46. Mosquitoes do not Like Bitter.

47. A Case Report of Quinine-Induced Thrombotic Microangiopathy Successfully Treated With Eculizumab.

48. A simple and inexpensive method to monitor and minimize exposure from manipulation of cytotoxic drugs.

49. Evaluation of cancer drug infusion devices prior to the implementation of a compounding robot.

50. Tridentate xanthene-based hydrazone ligands and their mononuclear transition metal complexes: synthesis, anti-malarial, antimicrobial and molecular docking studies.

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