15,367 results on '"salt tolerance"'
Search Results
2. Redefining the role of sodium exclusion within salt tolerance
3. Current progress in deciphering the molecular mechanisms underlying plant salt tolerance
4. Trimeric tetrapeptide repeat protein TPR16 positively regulates salt stress in apple
5. How abscisic acid collaborates in Brassica napus responses to salt and drought stress: An in silico approach
6. The knockout of tobacco NtCBL10 inhibits leaf Cl- accumulation and leads to light-dependent necrosis & light-independent chlorosis under salt stress
7. Adaptive laboratory evolution and mechanisms of salt tolerance in Lactiplantibacillus plantarum
8. Molecular and metabolomics analysis reveals new insight into the mechanism underlying Iris halophila Pall. IhCHS1-mediated regulation of plant salt tolerance
9. MdNPR1 acts as a positive regulator in salt stress tolerance in apple
10. Genomic insights into Paspalum vaginatum: Mitochondrial and chloroplast genome mapping, evolutionary insights, and organelle-nucleus communication
11. Influence of salt and temperature on the rheological and filtration properties of cellulose Nanofiber/bentonite water-based drilling fluids
12. Comprehensive evaluation of salt tolerance in six oak species (Quercus spp.): Unraveling growth-resistance trade-offs
13. Aldose reductase has a function in salt tolerance of wheat
14. Salt stress-related function of the oil body-associated protein gene LcOBAP2B in Leymus chinensis
15. Comprehensive analysis of the stress associated protein (SAP) family and the function of PagSAP9 from Populus alba × P. glandulosa in salt stress
16. Subsurface drip irrigation with micro-nano bubble hydrogen water improves the salt tolerance of lettuce by regulating the antioxidant system and soil bacterial community
17. Improved performance of toxic Streptomyces phospholipase D expression by combinatorial optimization in the trehalase-deficient Escherichia coli
18. GmRPN11d positively regulates plant salinity tolerance by improving protein stability through SUMOylation
19. Histone Acetyltransferase GCN5 Regulates Rice Growth and Development and Enhances Salt Tolerance
20. Evaluation of salt-tolerant germplasm of mulberry (Morus L.) through in vitro and field experiments under different salinity stresses
21. Exploring interfacial properties and thermodynamic parameters of synthesized biodegradable surfactants from Brassica Juncea and their emulsification characteristics
22. Functional activity of endophytic bacteria G9H01 with high salt tolerance and anti-Magnaporthe oryzae that isolated from saline-alkali-tolerant rice
23. Upstream nitrogen availability determines the Microcystis salt tolerance and influences microcystins release in brackish water
24. 5-Aminolevulinic acid improves strawberry salt tolerance through a NO–H2O2 signaling circuit regulated by FaWRKY70 and FaWRKY40
25. ZmGolS1 underlies natural variation of raffinose content and salt tolerance in maize
26. Degradation mechanism of aflatoxin B1 and aflatoxin G1 by salt tolerant Bacillus albus YUN5 isolated from ‘doenjang’, a traditional Korean food
27. Hydrolysis of ionic liquid-treated substrate with an Iocasia fonsfrigidae strain SP3-1 endoglucanase.
28. Heterologous expression and characterization of a novel lytic polysaccharide monooxygenase from Natrialbaceae archaeon and its application for chitin biodegradation
29. Salt-tolerance of Phaseolus vulgaris L. is a function of the potentiation extent of antioxidant enzymes and the expression profiles of polyamine encoding genes
30. A phosphorylation-regulated NPF transporter determines salt tolerance by mediating chloride uptake in soybean plants.
31. Multi-omics analysis of hexaploid triticale that show molecular responses to salt stress during seed germination.
32. OsCaM1‐1 Is Responsible for Salt Tolerance by Regulating Na+/K+ Homoeostasis in Rice.
33. Identification of a Novel QTL on LG16 Associated with Acute Salt Tolerance in Red Tilapia (Oreochromis spp.) Using GWAS.
34. Enhancing Soybean Salt Tolerance with GSNO and Silicon: A Comprehensive Physiological, Biochemical, and Genetic Study.
35. Genome-wide association study (GWAS) uncovers candidate genes linked to the germination performance of bread wheat (Triticum aestivum L.) under salt stress.
36. Effects of Salt Stress During the Growth Period on the Yield and Grain Quality of Hybrid Rice.
37. 混合盐胁迫对蒲公英种子萌发的影响.
38. Identification of Salt Tolerance and Stress Response in US Department of Agriculture Tomato Germplasm at the Seedling Stage.
39. SlNAC12, a novel NAC-type transcription factor, confers salt stress tolerance in tomato.
40. Identification of dehydrin family genes in three Medicago species and insights into their tolerant mechanism to salt stress.
41. Evolution and functional characterization of Populus salt stress-responsive calcineurin B-like protein-interacting protein kinases.
42. Generation and characterization of a tetraploid Populus davidiana.
43. Understanding the Impact of Salt Stress on Plant Pathogens Through Phenotypic and Transcriptomic Analysis.
44. Integrated Analysis of Metatranscriptome and Amplicon Sequencing to Reveal Distinctive Rhizospheric Microorganisms of Salt-Tolerant Rice.
45. Salicylic Acid Improved the Growth of Dunaliella salina and Increased the Proportion of 9-cis -β-Carotene Isomers.
46. 空间诱变与重离子诱变水稻萌发期耐盐 突变体的筛选与鉴定.
47. Integrated metabolomic and transcriptomic analysis reveals the role of root phenylpropanoid biosynthesis pathway in the salt tolerance of perennial ryegrass.
48. MsMYB206–MsMYB450–MsHY5 complex regulates alfalfa tolerance to salt stress via regulating flavonoid biosynthesis during the day and night cycles.
49. Comparative Transcriptome Analysis Revealing the Potential Salt Tolerance Mechanism of Exogenous Abscisic Acid Application in Melilotus albus.
50. C2H2 Zinc Finger Protein Family Analysis of Rosa rugosa Identified a Salt-Tolerance Regulator, RrC2H2-8.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.