1. بررسی اثر تلقیح میکوریزایی و مقادیر مختلف کود دامی گوسفندی بر عملکرد کمی و کیفی ارقام ماش.
- Author
-
مهند نجم عبدالرض and محمد میرزائی حید
- Abstract
This study was conducted to investigate the effect of mycorrhizal inoculation and different amounts of sheep manure on the quantitative and qualitative yield of mung bean cultivars in Isfahan. Factors included inoculation with mycorrhizae in non-inoculation) and sheep manure at three levels of 0, 7.5 and 15 tons/ha and cultivars at 5 levels (Parto, Gohar, Sakhawat, Zarbakhsh and Mehr). The results showed that the cultivar effect was significant on all traits except the main effects of mycorrhiza and manure on all measured traits except seed nitrogen and seed potassium were significant. The results of the interaction effect showed that the highest amount of grain yield was observed in the treatment of 15 tons/ha of manure and mycorrhiza consumption at the rate of 947.4 kg/ha, and the lowest in the case of no manure consumption and nomycorrhiza consumption at the rate of 667.6 kg/ha was obtained. The results of the interaction effect showed that the highest yield of seed protein was observed in the treatment of 7.5 tons/ha of manure and 171.84 kg/ha, which was compared to the treatment of 7.5 tons/ha of manure and no use. Mycorrhiza showed an increase of about 44.5. In this experiment, Gohar cultivar showed a better reaction than other investigated cultivars. In this study, the use of 7.5 tons/ha of sheep manure in combination with mycorrhiza had the greatest effect on mung bean yield and protein. Finally, the results of this research showed that in order to produce high yield and quality of mung bean, it is possible to benefit from the combination of animal and biological fertilizers instead of chemical fertilizers. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF