241 results on '"van Berkel, Willem J.H."'
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2. Bacterial lipoxygenases: Biochemical characteristics, molecular structure and potential applications
3. Extending the diversity of Myceliophthora thermophila LPMOs: Two different xyloglucan cleavage profiles
4. Flavoprotein monooxygenases: Versatile biocatalysts
5. Plant Aromatic Prenyltransferases: Tools for Microbial Cell Factories
6. Mass spectrometric fragmentation patterns discriminate C1- and C4-oxidised cello-oligosaccharides from their non-oxidised and reduced forms
7. Vanillyl alcohol oxidase
8. N-terminus determines activity and specificity of styrene monooxygenase reductases
9. Oxidoreductases on their way to industrial biotransformations
10. RP-UHPLC-UV-ESI-MS/MS analysis of LPMO generated C4-oxidized gluco-oligosaccharides after non-reductive labeling with 2-aminobenzamide
11. A more polar N-terminal helix releases MBP-tagged Thermus thermophilus proline dehydrogenase from tetramer-polymer self-association
12. Characterization of a bacterial pyranose 2-oxidase from Arthrobacter siccitolerans
13. Stalled flavodoxin binds its cofactor while fully exposed outside the ribosome
14. Role of key residues of obelin in coelenterazine binding and conversion into 2-hydroperoxy adduct
15. Functional annotation and characterization of 3-hydroxybenzoate 6-hydroxylase from Rhodococcus jostii RHA1
16. Galactonolactone oxidoreductase from Trypanosoma cruzi employs a FAD cofactor for the synthesis of vitamin C
17. In-line quantification of peroxidase-catalyzed cross-linking of α-lactalbumin in a microreactor
18. Perspectives for on-site monitoring of progesterone
19. Natural diversity of FAD-dependent 4-hydroxybenzoate hydroxylases
20. Shifted concentration dependency of EpRE- and XRE-mediated gene expression points at monofunctional EpRE-mediated induction by flavonoids at physiologically relevant concentrations
21. Activation of EpRE-mediated gene transcription by quercetin glucuronides depends on their deconjugation
22. StyA1 and StyA2B from Rhodococcus opacus 1CP: a multifunctional styrene monooxygenase system
23. Mical links semaphorins to F-actin disassembly
24. Identification of a novel self-sufficient styrene monooxygenase from Rhodococcus opacus 1CP
25. Galactonolactone dehydrogenase requires a redox-sensitive thiol for optimal production of vitamin C
26. Hydroquinone dioxygenase from Pseudomonas fluorescens ACB: a novel member of the family of nonheme-iron(II)-dependent dioxygenases
27. Elucidation of the 4-hydroxyacetophenone catabolic pathway in Pseudomonas fluorescens AC
28. Evidence for ligninolytic activity of the ascomycete fungus Podospora anserina
29. Substrate binding tunes the reactivity of hispidin 3-hydroxylase, a flavoprotein monooxygenase involved in fungal bioluminescence
30. Tuning of pK values activates substrates in flavin-dependent aromatic hydroxylases
31. 19F NMR study on the biodegradation of fluorophenols by various Rhodococcus species
32. Influence of Lytic Polysaccharide Monooxygenase Active Site Segments on Activity and Affinity
33. Occurrence and Biocatalytic Potential of Carbohydrate Oxidases
34. Improvement of lipoxygenase inhibition by octapeptides
35. Novel peptides with tyrosinase inhibitory activity
36. Redox Properties of Vanillyl-Alcohol Oxidase
37. 19F NMR study of the regiospecificity of hydroxylation of tetrafluoro-4-hydroxybenzoate by wild-type and Y385F rho-hydroxybenzoate hydroxylase: evidence for a consecutive oxygenolytic dehalogenation mechanism
38. Enigmatic gratuitous induction of the covalent flavoprotein vanillyl-alcohol oxidase in Penicillium simplicissimum
39. Human NAD(P)H:Quinone oxidoreductase inhibition by flavonoids in living cells
40. Covalent flavinylation enhances the oxidative power of vanillyl-alcohol oxidase
41. Seven new mutations in the nicotinamide adenine dinucleotide reduced–cytochrome b5 reductase gene leading to methemoglobinemia type I
42. Vanillyl-alcohol oxidase, a tasteful biocatalyst
43. Direction of the reactivity of vanillyl-alcohol oxidase with 4-alkylphenols
44. On the origin of vanillyl alcohol oxidases
45. The VAO/PCMH flavoprotein family
46. Two tyrosine residues, Tyr-108 and Tyr-503, are responsible for the deprotonation of phenolic substrates in vanillyl-alcohol oxidase
47. Phe 161 and Arg 166 variants of p-hydroxybenzoate hydroxylase : Implications for NADPH recognition and structural stability
48. Sorghum grain as human food in Africa: relevance of content of starch and amylase activities
49. The cyclochlorotine mycotoxin is produced by the nonribosomal peptide synthetase CctN in Talaromyces islandicus ('Penicillium islandicum')
50. The Ribosome Restrains Molten Globule Formation in Stalled Nascent Flavodoxin
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