Wiskerke, J.S.C., Lammerts van Bueren, E.T., van Cruyningen, P. J., van Loon, Jan, Wiskerke, J.S.C., Lammerts van Bueren, E.T., van Cruyningen, P. J., and van Loon, Jan
The Netherlands has a world-leading position in potato breeding. This thesis analyses the factors that have influenced the development of the potato breeding industry in the Netherlands. The research focuses on the period from 1888, when the first crossings were carried out by small breeders, until the present. During that period of time a full potato breeding industry has developed. By means of literature research and interviews with various representatives from the potato breeding sector, the required data was collected to analyse the development of the Dutch potato breeding industry. After the introduction and establishment of the potato in Europe at the end of the sixteenth century, it became clear in the nineteenth century that the crop suffers from degeneration. This created a great need for improvement of quality in varieties and seed potatoes. Although The Netherlands is not the first to start with quality improvement, it is efficient in implementing it, especially due to the close collaboration between all parties involved in the potato chain. There is a simultaneous and mutually influencing development in the relationship between the government and the potato breeding industry. The involvement of and support by the government leads to an expansion of research, institutional infrastructure and legislation. The variety trials testing value for cultivation and use, lead to the introduction of the List of Variety in 1924. Advising, coaching and encouraging breeders is combined in a committee from 1938 onwards. The breeding research expands as a result of this support, but also due to the (free) provision of starting material to practice-based and scientific research. The institutional infrastructure of research and variety breeding, supported by the government, peaks in the 1970s. From then on as a result of policy changes, the government increasingly withdraws from practice-based research and the commercial breeding companies take over. From 1888 especially s