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1. Effect of freeze-dried kefir culture inoculation on nutritional quality, in vitro digestibility, mineral concentrations, and fatty acid composition of white clover silages.

2. Carry‐Over Effect of Leguminous Winter Cover Crops and Living Mulches on Winter Wheat as a Second Main Crop Following White Cabbage.

3. Flue-cured tobacco intercropping with insectary floral plants improves rhizosphere soil microbial communities and chemical properties of flue-cured tobacco.

4. Assessing the potential of diverse pastures for reducing nitrogen leaching.

5. Field efficacy of urease inhibitors for mitigation of ammonia emissions in agricultural field settings: A systematic review.

6. Can strategic integration of cultivated pasture legumes into temperate agricultural systems provide stability to honey bee populations and associated industries?

7. New opportunities for grassland species in warming temperate winters.

8. Diethyl aminoethyl hexanoate ameliorates salt tolerance associated with ion transport, osmotic adjustment, and metabolite reprograming in white clover.

9. Response to comments on ‘An examination of the ability of plantain (<italic>Plantago lanceolata</italic> L.) to mitigate N leaching from pasture systems’.

10. Effect of buffer pH on methane production and fermentation characteristics of three forages tested in vitro.

11. Overexpression of Auxin/Indole-3-Acetic Acid Gene TrIAA27 Enhances Biomass, Drought, and Salt Tolerance in Arabidopsis thaliana.

12. Evaluating foliar insecticides and economic thresholds for Tychius picirostris (Coleoptera: Curculionidae) management in Oregon white clover seed production.

13. Exploring microbial diversity and function in companion planting systems of white clover and orchard grass.

14. Potential Antidiabetic, Antioxidative and Antiproliferative Properties of Functional Wheat Flour Muffins Enriched with White Clover Flowers (Trifolium repens L.).

15. Molecular diagnosis of bacteria isolated from Trifolium repens root nodules.

16. Bioactive potential of Mentha arvensis L. essential oil.

17. Beyond cyanogenesis: Temperature gradients drive environmental adaptation in North American white clover (Trifolium repens L.).

18. Short-Term Artificial Revegetation with Herbaceous Species Can Prevent Soil Degradation in a Black Soil Erosion Gully of Northeast China.

19. 生草对苹果园土壤养分、酶活性及 细菌群落的影响.

20. Evaluating the effects of cotton intercropping on cool-season perennial forage persistence, forage mass, and nutritive value in the southeastern United States.

21. How Do Off-Season Cover Crops Affect Soybean Weed Communities?

22. Soil Mineral Nitrogen and Mobile Organic Carbon as Affected by Winter Wheat Strip Tillage and Forage Legume Intercropping.

23. Exploring microbial diversity and function in companion planting systems of white clover and orchard grass

24. Nutritional enhancement of animal feed and forage crops via genetic modification.

25. Alfalfa Mosaic Virus and White Clover Mosaic Virus Combined Infection Leads to Chloroplast Destruction and Alterations in Photosynthetic Characteristics of Nicotiana benthamiana.

26. Screening Cover Crops for Utilization in Irrigated Vineyards: A Greenhouse Study on Species' Nitrogen Uptake and Carbon Sequestration Potential.

27. Lipid remodelling and the conversion of lipids into sugars associated with tolerance to cadmium toxicity during white clover seed germination.

28. Clover (Trifolium spp.) Inclusion in Kentucky Bluegrass (Poa pratensis) Lawns.

29. Potential of undersown species identity versus diversity to manage disease in crops.

30. 果园生草对苹果叶片光合特性及果实品质的影响.

31. Статистически анализ на продуктивни, морфологични и качествени показатели при производство на фураж от бобови ливадни треви.

32. Preparation of bacterial fertilizer from biogas residue after anaerobic co-digestion of kitchen waste and residual sludge.

33. Extreme heat exposure of host plants indirectly reduces solitary bee fecundity and survival.

34. Allelopathic effect of the methanol extract of the weed species-red sorrel (Rumex acetosella L.) on the growth, phytohormone content and antioxidant activity of the cover crop - white clover (Trifolium repens L.).

35. Deep N acquisition in cultivated grasslands: Uptake of slow-release 15N-labeled ammonium in hemiboreal monospecific leys.

36. Changes in the characteristics of soil dissolved organic matter over time since inter-planting with white clover (Trifolium repens L.) in apple orchards on the Loess Plateau in China.

37. Lactic acid bacteria and manganese‐based additives for improved lucerne, perennial grass, and perennial grass‐white clover preservation as silage.

38. Implementing plantain (Plantago lanceolata) to mitigate the impact of grazing ruminants on nitrogen losses to the environment: A review.

39. Can Simulated Microgravity and Darkness Conditions Influence the Phytochemical Content and Bioactivity of the Sprouts?—A Preliminary Study on Selected Fabaceae Species.

40. Impact of Parthenium hysterophorus L. on floristic diversity in Dhauladhar foothills of Himachal Pradesh.

41. Magnificent MAST.

42. A comparative study into dietary strategies for optimising the efficiency of dairy cow performance

43. Can nitrogen use efficiency strategies enhance the sustainability and production efficiency of temperate grazing dairy systems?

44. Genome-wide identification of Aux/IAA gene family in white clover (Trifolium repens L.) and functional verification of TrIAA18 under different abiotic stress

45. Nitrogen offset potential in a multiyear farmlet-scale study: Milk and herbage production from grazed perennial ryegrass–white clover swards

47. Chemical Basis for Determining the Allelopathic Potential of Invasive Plant Wall Barley (Hordeum murinum L. subsp. murinum).

48. Weed control, soil health, and yield tradeoffs of between-bed management strategies in organic plasticulture vegetable production.

49. Productive capacities and adaptability of meadow legume crops under mountain conditions.

50. Mosaic of local adaptation between white clover and rhizobia along an urbanization gradient.

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