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Veg in Paris.

Authors :
DA COSTA, BEATRIZ
CHAPPELL, MARY MARGARET
Source :
Vegetarian Times. Jun2015, Vol. 41 Issue 6, p58-67. 10p. 22 Color Photographs.
Publication Year :
2015

Abstract

The article reviews several restaurants and hotels in Paris, France including Brasserie Lola, Soya Cantine Bio and La Grande Porte et Cuisine and presents several recipes including Socca Niçoise, Savory Cheesecake with Beets and Red Cabbage and Raspberry-Pistachio Tartelettes.

Subjects

Subjects :
*RESTAURANTS
*VEGETARIANISM

Details

Language :
English
ISSN :
01648497
Volume :
41
Issue :
6
Database :
Academic Search Index
Journal :
Vegetarian Times
Publication Type :
Periodical
Accession number :
102262231