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Effects of dietary N-3 fatty acid and/or polyphenols on subclinical inflammation in people at high cardiovascular risk: the etherpaths project.

Authors :
Griffo, E.
Costabile, G.
Annuzzi, G.
Bozzetto, L.
Vitaglione, P.
Vitale, M.
Vetrani, C.
Cipriano, P.
Mangione, A.
Riccardi, G.
Rivellese, A.A.
Source :
Atherosclerosis (00219150). Jul2015, Vol. 241 Issue 1, pe194-e195. 1p.
Publication Year :
2015

Details

Language :
English
ISSN :
00219150
Volume :
241
Issue :
1
Database :
Academic Search Index
Journal :
Atherosclerosis (00219150)
Publication Type :
Academic Journal
Accession number :
103175848
Full Text :
https://doi.org/10.1016/j.atherosclerosis.2015.04.947