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Detection of adulterated murine components in meat products by TaqMan© real-time PCR.
- Source :
-
Food Chemistry . Feb2016, Vol. 192, p485-490. 6p. - Publication Year :
- 2016
-
Abstract
- Using murine meat to substitute mutton has been identified as a new type of meat fraud in China, yet no detection method for murine species has been reported. Here, three kinds of rodent were used as target species to establish a murine-specific real-time PCR method of detection. The mitochondrial cytochrome b gene ( cytb ) of each target was sequenced and a TaqMan probe was designed based on the cytb . Simultaneously, an internal positive control (IPC) plasmid along with its respective probe were designed to monitor the PCR reaction. As a result, the duplex real-time PCR system was verified to be specific. The limit of detection (LOD) was lower than 1 pg of DNA per reaction and 0.1% murine contamination in meat mixtures. Standard curves were generated for a quantitative analysis. Thus, this study provided a new tool to control the quality of meat products for official and third-party laboratories. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 03088146
- Volume :
- 192
- Database :
- Academic Search Index
- Journal :
- Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 109089106
- Full Text :
- https://doi.org/10.1016/j.foodchem.2015.07.020