Cite
Supplementation of ???acid improves serum adiponectin levels and insulin sensitivity in patients with type 2 diabetes.
MLA
Gomes, Patricia M., et al. “Supplementation of ???Acid Improves Serum Adiponectin Levels and Insulin Sensitivity in Patients with Type 2 Diabetes.” Nutrition, vol. 31, no. 6, June 2015, pp. 853–57. EBSCOhost, https://doi.org/10.1016/j.nut.2014.12.028.
APA
Gomes, P. M., Hollanda-Miranda, W. R., Beraldo, R. A., Castro, A. V. B., Geloneze, B., Foss, M. C., & Foss-Freitas, M. C. (2015). Supplementation of ???acid improves serum adiponectin levels and insulin sensitivity in patients with type 2 diabetes. Nutrition, 31(6), 853–857. https://doi.org/10.1016/j.nut.2014.12.028
Chicago
Gomes, Patricia M., Wallace R. Hollanda-Miranda, Rebeca A. Beraldo, Ana V. B. Castro, Bruno Geloneze, Milton C. Foss, and Maria C. Foss-Freitas. 2015. “Supplementation of ???Acid Improves Serum Adiponectin Levels and Insulin Sensitivity in Patients with Type 2 Diabetes.” Nutrition 31 (6): 853–57. doi:10.1016/j.nut.2014.12.028.