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A Roast Like No Other.

Authors :
MOSKIN, JULIA
Source :
New York Times. 1/6/2016, Vol. 165 Issue 57103, pD1-D11. 2p. 3 Color Photographs.
Publication Year :
2016

Abstract

The article presents chef Joanne Weir's recipe for whole roasted cauliflower with almond-herb sauce, and it mentions the use of vegetables as the main courses in dinners, healthy eating, and the sugar- and fat-related contents of various food products.

Subjects

Subjects :
*CAULIFLOWER
*ROASTING (Cooking)
*COOKING

Details

Language :
English
ISSN :
03624331
Volume :
165
Issue :
57103
Database :
Academic Search Index
Journal :
New York Times
Publication Type :
News
Accession number :
112088230

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