Cite
Occupational sensitization to lactase in the dietary supplement industry.
MLA
Stöcker, Benedikt, et al. “Occupational Sensitization to Lactase in the Dietary Supplement Industry.” Archives of Environmental & Occupational Health, vol. 71, no. 5, Sept. 2016, pp. 259–67. EBSCOhost, https://doi.org/10.1080/19338244.2015.1066294.
APA
Stöcker, B., Grundmann, S., Mosters, P., Nitzsche, P., & Brehler, R. (2016). Occupational sensitization to lactase in the dietary supplement industry. Archives of Environmental & Occupational Health, 71(5), 259–267. https://doi.org/10.1080/19338244.2015.1066294
Chicago
Stöcker, Benedikt, Sonja Grundmann, Pia Mosters, Paul Nitzsche, and Randolf Brehler. 2016. “Occupational Sensitization to Lactase in the Dietary Supplement Industry.” Archives of Environmental & Occupational Health 71 (5): 259–67. doi:10.1080/19338244.2015.1066294.