Back to Search Start Over

A Varied Diet.

Authors :
Bassett, Joss
Source :
History Today. Aug2016, Vol. 66 Issue 8, p4-5. 2p.
Publication Year :
2016

Abstract

The article discusses the history of restaurants and the vegetarian movement in Great Britain. The author reflects on the publication of restaurant guidebooks by critic Nathaniel Newnham-Davis. Emphasis is also given to the restaurant scene in Victorian and Edwardian-era London, England, the vegetarian restaurant Eustace Miles Restaurant, and the health benefits of dishes.

Details

Language :
English
ISSN :
00182753
Volume :
66
Issue :
8
Database :
Academic Search Index
Journal :
History Today
Publication Type :
Periodical
Accession number :
117768632