The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves.

MLA

Azevedo, R. A., et al. “The Effects of Increasing Amounts of Milk Replacer Powder Added to Whole Milk on Passage Rate, Nutrient Digestibility, Ruminal Development, and Body Composition in Dairy Calves.” Journal of Dairy Science, vol. 99, no. 11, Nov. 2016, pp. 8746–58. EBSCOhost, https://doi.org/10.3168/jds.2016-11410.

APA

Azevedo, R. A., Machado, F. S., Campos, M. M., Lopes, D. R. G., Costa, S. F., Mantovani, H. C., Lopes, F. C. F., Marcondes, M. I., Pereira, L. G. R., Tomich, T. R., & Coelho, S. G. (2016). The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves. Journal of Dairy Science, 99(11), 8746–8758. https://doi.org/10.3168/jds.2016-11410

Chicago

Azevedo, R. A., F. S. Machado, M. M. Campos, D. R. G. Lopes, S. F. Costa, H. C. Mantovani, F. C. F. Lopes, et al. 2016. “The Effects of Increasing Amounts of Milk Replacer Powder Added to Whole Milk on Passage Rate, Nutrient Digestibility, Ruminal Development, and Body Composition in Dairy Calves.” Journal of Dairy Science 99 (11): 8746–58. doi:10.3168/jds.2016-11410.