Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study.

MLA

Huseinovic, E., et al. “Meal Patterns across Ten European Countries – Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Calibration Study.” Public Health Nutrition, vol. 19, no. 15, Oct. 2016, pp. 2769–80. EBSCOhost, https://doi.org/10.1017/S1368980016001142.

APA

Huseinovic, E., Winkvist, A., Slimani, N., Park, M., Freisling, H., Boeing, H., Buckland, G., Schwingshackl, L., Weiderpass, E., Rostgaard-Hansen, A., Tjønneland, A., Affret, A., Boutron-Ruault, M., Fagherazzi, G., Katzke, V., Kühn, T., Naska, A., Orfanos, P., Trichopoulou, A., & Pala, V. (2016). Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study. Public Health Nutrition, 19(15), 2769–2780. https://doi.org/10.1017/S1368980016001142

Chicago

Huseinovic, E, A Winkvist, N Slimani, Mk Park, H Freisling, H Boeing, G Buckland, et al. 2016. “Meal Patterns across Ten European Countries – Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Calibration Study.” Public Health Nutrition 19 (15): 2769–80. doi:10.1017/S1368980016001142.