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TAKING THEIR LUMPS.
- Source :
-
New York . 3/15/2004, Vol. 37 Issue 9, p84-84. 1/3p. 1 Color Photograph. - Publication Year :
- 2004
-
Abstract
- Features the Megu restaurant owned by Koji Imai in New York City. Specialization in Japanese dishes; Number of cooks hired by the restaurateur; Time spent by the owner in sourcing the best American ingredients and products.
- Subjects :
- *RESTAURANTS
*JAPANESE cooking
*COOKS
Subjects
Details
- Language :
- English
- ISSN :
- 00287369
- Volume :
- 37
- Issue :
- 9
- Database :
- Academic Search Index
- Journal :
- New York
- Publication Type :
- Periodical
- Accession number :
- 12589135