Cite
Influence of dietary rapeseed meal levels on growth performance, organ health and standardized ileal amino acid digestibility in meat ducks from 15 to 35 days of age.
MLA
Qin, S., et al. “Influence of Dietary Rapeseed Meal Levels on Growth Performance, Organ Health and Standardized Ileal Amino Acid Digestibility in Meat Ducks from 15 to 35 Days of Age.” Journal of Animal Physiology & Animal Nutrition, vol. 101, no. 6, Dec. 2017, pp. 1297–306. EBSCOhost, https://doi.org/10.1111/jpn.12649.
APA
Qin, S., Tian, G., Zhang, K., Ding, X., Bai, S., Wang, J., Jia, G., & Zeng, Q. (2017). Influence of dietary rapeseed meal levels on growth performance, organ health and standardized ileal amino acid digestibility in meat ducks from 15 to 35 days of age. Journal of Animal Physiology & Animal Nutrition, 101(6), 1297–1306. https://doi.org/10.1111/jpn.12649
Chicago
Qin, S., G. Tian, K. Zhang, X. Ding, S. Bai, J. Wang, G. Jia, and Q. Zeng. 2017. “Influence of Dietary Rapeseed Meal Levels on Growth Performance, Organ Health and Standardized Ileal Amino Acid Digestibility in Meat Ducks from 15 to 35 Days of Age.” Journal of Animal Physiology & Animal Nutrition 101 (6): 1297–1306. doi:10.1111/jpn.12649.