First report of methicillin‐resistant <italic>Staphylococcus aureus</italic> in tank cultured dusky kob (<italic>Argyrosomus japonicus</italic>), and evaluation of three phenotypic methods in the detection of MRSA.
MLA
Fri, Justine, et al. “First Report of Methicillin‐resistant Staphylococcus Aureus in Tank Cultured Dusky Kob (Argyrosomus Japonicus), and Evaluation of Three Phenotypic Methods in the Detection of MRSA.” Journal of Food Safety, vol. 38, no. 1, Feb. 2018, p. 1. EBSCOhost, https://doi.org/10.1111/jfs.12411.
APA
Fri, J., Ndip, R. N., Njom, H. A., & Clarke, A. M. (2018). First report of methicillin‐resistant Staphylococcus aureus in tank cultured dusky kob (Argyrosomus japonicus), and evaluation of three phenotypic methods in the detection of MRSA. Journal of Food Safety, 38(1), 1. https://doi.org/10.1111/jfs.12411
Chicago
Fri, Justine, Roland Ndip Ndip, Henry Akum Njom, and Anna Maria Clarke. 2018. “First Report of Methicillin‐resistant Staphylococcus Aureus in Tank Cultured Dusky Kob (Argyrosomus Japonicus), and Evaluation of Three Phenotypic Methods in the Detection of MRSA.” Journal of Food Safety 38 (1): 1. doi:10.1111/jfs.12411.