Cite
d-Xylose and l-arabinose laurate esters: Enzymatic synthesis, characterization and physico-chemical properties.
MLA
Méline, Thomas, et al. “D-Xylose and l-Arabinose Laurate Esters: Enzymatic Synthesis, Characterization and Physico-Chemical Properties.” Enzyme & Microbial Technology, vol. 112, May 2018, pp. 14–21. EBSCOhost, https://doi.org/10.1016/j.enzmictec.2018.01.008.
APA
Méline, T., Muzard, M., Deleu, M., Rakotoarivonina, H., Plantier-Royon, R., & Rémond, C. (2018). d-Xylose and l-arabinose laurate esters: Enzymatic synthesis, characterization and physico-chemical properties. Enzyme & Microbial Technology, 112, 14–21. https://doi.org/10.1016/j.enzmictec.2018.01.008
Chicago
Méline, Thomas, Murielle Muzard, Magali Deleu, Harivony Rakotoarivonina, Richard Plantier-Royon, and Caroline Rémond. 2018. “D-Xylose and l-Arabinose Laurate Esters: Enzymatic Synthesis, Characterization and Physico-Chemical Properties.” Enzyme & Microbial Technology 112 (May): 14–21. doi:10.1016/j.enzmictec.2018.01.008.