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Sulfanilic acid increases intracellular free-calcium concentration, induces reactive oxygen species production and impairs trypsin secretion in pancreatic AR42J cells.

Authors :
Ameur, Fatma Zohra
Mehedi, Nabila
Kheroua, Omar
Saïdi, Djamel
Salido, Gines M.
Gonzalez, Antonio
Source :
Food & Chemical Toxicology. Oct2018, Vol. 120, p71-80. 10p.
Publication Year :
2018

Abstract

Abstract We studied the effects of the tartrazine-metabolite sulfanilic acid on the physiology of pancreatic AR42J cells. Sulfanilic acid (1 μM-1 mM) induced a slow and progressive increase in intracellular free-calcium concentration that reached a plateau. The effect of sulfanilic acid was not concentration-dependent. Stimulation of cells with thapsigargin (1 μM) after treatment with sulfanilic acid (1 mM) induced a smaller Ca2+ response compared with that obtained with thapsigargin alone. Sulfanilic acid induced a concentration-dependent production of reactive oxygen species; however, this effect was not Ca2+-dependent. Depolarization of mitochondrial membrane potential was observed at the concentration of 1 mM sulfanilic acid. In the presence of the compound a decrease in the GSH/GSSG ratio was observed. A decrease in the expression of superoxide dismutase 2 was noted. Finally, stimulation of cells with CCK-8 led to a concentration-dependent increase of trypsin secretion that was impaired by pretreatment of cells with sulfanilic acid. Preincubation of cells with the antioxidant melatonin (100 μM) reduced the effect of sulfanilic acid on trypsin secretion. We conclude that sulfanilic acid might induce oxidative stress, which could alter Ca2+ signaling and enzyme secretion in pancreatic AR42J cells. This creates a situation potentially leading to damage of the exocrine pancreas. Highlights • Sulfanilic acid induces a slow and progressive increase in intracellular free-calcium concentration. • Sulfanilic acid induces production of reactive oxygen species and a depolarization of mitochondrial membrane potential. • In the presence of sulfanilic acid a decrease in the GSH/GSSG reatio was noted. • A decrease in the expression of SOD2 was noted in cells incubated with sulfanilic acid. • Sulfanilic acid creates a situation potentially leading to damage of the exocrine pancreas. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
02786915
Volume :
120
Database :
Academic Search Index
Journal :
Food & Chemical Toxicology
Publication Type :
Academic Journal
Accession number :
131807033
Full Text :
https://doi.org/10.1016/j.fct.2018.07.001