The inhibitory effect of gibberellic acid on flowering in Citrus.

The application of gibberellic acid (GA3) at any time from early November until bud sprouting, resulted in a significant inhibition of flowering, in the sweet orange [C. sinensis (L.) Osbeck] and the Satsuma (C. unshiu Marc.) and Clementine (C. reticulata Blanco) mandarins. Two response peaks were evident: the first occurred when the application was timed to the translocation of an unknown flowering signal from the leaves to the buds. The second occurred during bud sprouting, at the time the flower primordia were differentiating. From the pattern of flowering, it appears that the mechanism of inhibition was similar irrespective of the timing of GA3 application. There was an initial reduction in bud sprouting affecting selectively those buds originating leafless inflorescences. An additional inhibition resulted in a reduction in the number of leafy inflorescences with an increase in the number of vegetative shoots, suggesting the reversion of a floral to a vegetative apex. The inhibited buds sprouted readily in vitro but invariably vegetative shoots were formed. A continuous influence of the sustaining branch is necessary to keep the flowering commitment of the buds; irreversible commitment occurs when the petal primordia are well differentiated. [ABSTRACT FROM AUTHOR]