Cite
Heterologous Production and Functional Characterization of Ageritin, a Novel Type of Ribotoxin Highly Expressed during Fruiting of the Edible Mushroom Agrocybe aegerita.
MLA
Tayyrov, Annageldi, et al. “Heterologous Production and Functional Characterization of Ageritin, a Novel Type of Ribotoxin Highly Expressed during Fruiting of the Edible Mushroom Agrocybe Aegerita.” Applied & Environmental Microbiology, vol. 85, no. 21, Nov. 2019, pp. 1–15. EBSCOhost, https://doi.org/10.1128/AEM.01549-19.
APA
Tayyrov, A., Azevedo, S., Herzog, R., Vogt, E., Arzt, S., Lüthy, P., Müller, P., Rühl, M., Hennicke, F., & Künzler, M. (2019). Heterologous Production and Functional Characterization of Ageritin, a Novel Type of Ribotoxin Highly Expressed during Fruiting of the Edible Mushroom Agrocybe aegerita. Applied & Environmental Microbiology, 85(21), 1–15. https://doi.org/10.1128/AEM.01549-19
Chicago
Tayyrov, Annageldi, Sophie Azevedo, Robert Herzog, Eva Vogt, Simon Arzt, Peter Lüthy, Pie Müller, Martin Rühl, Florian Hennicke, and Markus Künzler. 2019. “Heterologous Production and Functional Characterization of Ageritin, a Novel Type of Ribotoxin Highly Expressed during Fruiting of the Edible Mushroom Agrocybe Aegerita.” Applied & Environmental Microbiology 85 (21): 1–15. doi:10.1128/AEM.01549-19.