Contribution of strontium to the human diet from querns and millstones: an experiment in digestive strontium isotope uptake.

MLA

Johnson, L., et al. “Contribution of Strontium to the Human Diet from Querns and Millstones: An Experiment in Digestive Strontium Isotope Uptake.” Archaeometry, vol. 61, no. 6, Dec. 2019, pp. 1366–81. EBSCOhost, https://doi.org/10.1111/arcm.12485.

APA

Johnson, L., Montgomery, J., Evans, J., & Hamilton, E. (2019). Contribution of strontium to the human diet from querns and millstones: an experiment in digestive strontium isotope uptake. Archaeometry, 61(6), 1366–1381. https://doi.org/10.1111/arcm.12485

Chicago

Johnson, L., J. Montgomery, J. Evans, and E. Hamilton. 2019. “Contribution of Strontium to the Human Diet from Querns and Millstones: An Experiment in Digestive Strontium Isotope Uptake.” Archaeometry 61 (6): 1366–81. doi:10.1111/arcm.12485.