Cite
Soil Microbial Community and Enzyme Activity Responses to Herbaceous Plant Expansion in the Changbai Mountains Tundra, China.
MLA
Jin, Yinghua, et al. “Soil Microbial Community and Enzyme Activity Responses to Herbaceous Plant Expansion in the Changbai Mountains Tundra, China.” Chinese Geographical Science, vol. 29, no. 6, Dec. 2019, pp. 985–1000. EBSCOhost, https://doi.org/10.1007/s11769-019-1067-6.
APA
Jin, Y., Zhang, Y., Xu, Z., Gu, X., Xu, J., Tao, Y., He, H., Wang, A., Liu, Y., & Niu, L. (2019). Soil Microbial Community and Enzyme Activity Responses to Herbaceous Plant Expansion in the Changbai Mountains Tundra, China. Chinese Geographical Science, 29(6), 985–1000. https://doi.org/10.1007/s11769-019-1067-6
Chicago
Jin, Yinghua, Yingjie Zhang, Zhiwei Xu, Xiaonan Gu, Jiawei Xu, Yan Tao, Hongshi He, Ailin Wang, Yuxia Liu, and Liping Niu. 2019. “Soil Microbial Community and Enzyme Activity Responses to Herbaceous Plant Expansion in the Changbai Mountains Tundra, China.” Chinese Geographical Science 29 (6): 985–1000. doi:10.1007/s11769-019-1067-6.