Cite
Alternate healthy eating index and risk of depression: A meta-analysis and systemematic review.
MLA
Wu, Pei-Yu, et al. “Alternate Healthy Eating Index and Risk of Depression: A Meta-Analysis and Systemematic Review.” Nutritional Neuroscience, vol. 23, no. 2, Feb. 2020, pp. 101–09. EBSCOhost, https://doi.org/10.1080/1028415X.2018.1477424.
APA
Wu, P.-Y., Lin, M.-Y., & Tsai, P.-S. (2020). Alternate healthy eating index and risk of depression: A meta-analysis and systemematic review. Nutritional Neuroscience, 23(2), 101–109. https://doi.org/10.1080/1028415X.2018.1477424
Chicago
Wu, Pei-Yu, Mei-Yu Lin, and Pei-Shan Tsai. 2020. “Alternate Healthy Eating Index and Risk of Depression: A Meta-Analysis and Systemematic Review.” Nutritional Neuroscience 23 (2): 101–9. doi:10.1080/1028415X.2018.1477424.