Cite
Quality evaluation of living and postmortem Chinese mitten crabs (Eriocheir sinensis).
MLA
Wang, Yahui, et al. “Quality Evaluation of Living and Postmortem Chinese Mitten Crabs (Eriocheir Sinensis).” Food Science & Nutrition, vol. 8, no. 5, May 2020, pp. 2327–40. EBSCOhost, https://doi.org/10.1002/fsn3.1519.
APA
Wang, Y., Zhu, Y., Shi, W., & Wang, X. (2020). Quality evaluation of living and postmortem Chinese mitten crabs (Eriocheir sinensis). Food Science & Nutrition, 8(5), 2327–2340. https://doi.org/10.1002/fsn3.1519
Chicago
Wang, Yahui, Yaozhou Zhu, Wenzheng Shi, and Xichang Wang. 2020. “Quality Evaluation of Living and Postmortem Chinese Mitten Crabs (Eriocheir Sinensis).” Food Science & Nutrition 8 (5): 2327–40. doi:10.1002/fsn3.1519.