Back to Search Start Over

Fitness consequences of artificial diets with different macronutrient composition for the predatory bug Orius majusculus.

Authors :
Montoro, Marta
De Clercq, Patrick
Overgaard, Johannes
Sigsgaard, Lene
Source :
Entomologia Experimentalis et Applicata. Jul2020, Vol. 168 Issue 6/7, p492-501. 10p.
Publication Year :
2020

Abstract

The commercial production of Orius spp. (Hemiptera: Anthocoridae), including Orius majusculus (Reuter), relies on the use of eggs of Ephestia kuehniella (Zeller) (Lepidoptera: Pyralidae) as rearing diet. However, E. kuehniella eggs have become an expensive fodder thus increasing the price of these key biological control agents. The use of artificial diets potentially decreases the production costs. In this regard, establishing a link between dietary composition and fitness could advance the development of an optimum alternative artificial diet for these predatory insects. The aim of the current study was to test the effect of six artificial diets with different macronutrient composition on the development and reproductive fitness of O. majusculus when compared with the effect of E. kuehniella eggs. In general, nymphal survival was not affected by diet, whereas development was slightly delayed on artificial diets. However, female body mass and fecundity were significantly lower on all of the artificial diets compared with the E. kuehniella eggs diet, suggesting that artificial diets were of inferior quality. Within artificial diets, females fed the viable diet with highest content in lipid laid more eggs than those raised on the most proteinā€rich diets. We found there was some variation in carcass composition between the O. majusculus fed the various diets, but these variations did not match the differences found in the fitness parameters measured. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00138703
Volume :
168
Issue :
6/7
Database :
Academic Search Index
Journal :
Entomologia Experimentalis et Applicata
Publication Type :
Academic Journal
Accession number :
144579783
Full Text :
https://doi.org/10.1111/eea.12881