Cite
A novel di‐peptide Met‐Glu from collagen hydrolysates inhibits platelet aggregation and thrombus formation via regulation of Gq‐mediated signaling.
MLA
Yang, Yijie, et al. “A Novel Di‐peptide Met‐Glu from Collagen Hydrolysates Inhibits Platelet Aggregation and Thrombus Formation via Regulation of Gq‐mediated Signaling.” Journal of Food Biochemistry, vol. 44, no. 9, Sept. 2020, pp. 1–12. EBSCOhost, https://doi.org/10.1111/jfbc.13352.
APA
Yang, Y., Song, H., Wang, B., Tian, Q., & Li, B. (2020). A novel di‐peptide Met‐Glu from collagen hydrolysates inhibits platelet aggregation and thrombus formation via regulation of Gq‐mediated signaling. Journal of Food Biochemistry, 44(9), 1–12. https://doi.org/10.1111/jfbc.13352
Chicago
Yang, Yijie, Hongdong Song, Bo Wang, Qi Tian, and Bo Li. 2020. “A Novel Di‐peptide Met‐Glu from Collagen Hydrolysates Inhibits Platelet Aggregation and Thrombus Formation via Regulation of Gq‐mediated Signaling.” Journal of Food Biochemistry 44 (9): 1–12. doi:10.1111/jfbc.13352.