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Characterization of an antioxidant pectic polysaccharide from Platycodon grandiflorus.

Authors :
Zou, Yuan-Feng
Chen, Mengsi
Fu, Yu-Ping
Zhu, Zhong-Kai
Zhang, Yan-Yun
Paulsen, Berit Smestad
Rise, Frode
Chen, Yu-Long
Yang, Yong-Zhi
Jia, Ren-Yong
Li, Li-Xia
Song, Xu
Tang, Hua-Qiao
Feng, Bin
Lv, Cheng
Ye, Gang
Wu, Ding-Tao
Yin, Zhong-Qiong
Huang, Chao
Source :
International Journal of Biological Macromolecules. Apr2021, Vol. 175, p473-480. 8p.
Publication Year :
2021

Abstract

Platycodonis Radix is widely used as homology of medicine and food in China; polysaccharides are thought to be one of its functional constituents. In this study, a pectic polysaccharide, PGP-I-I, was obtained from the root of the traditional medicine plant Platycodon grandiflorus through ion exchange chromatography and gel filtration. This was characterized being mainly composed of 1,5-α-L-arabinan and both arabinogalactan type I (AG-I) and II chains linked to rhamnogalacturonan I (RG-I) backbone linked to longer galacturonan chains. In vitro bioactivity study showed that PGP-I-I could restore the intestinal cellular antioxidant defense under the condition of hydrogen peroxide (H 2 O 2) treatment through promoting the expressions of cellular antioxidant genes and protect against oxidative damages. • A pectic polysaccharide PGP-I-I was purified from Platycodon grandiflorus. • PGP-I-I contains long HG regions and AG side chains, with Mw of 27.9 kDa. • PGP-I-I promotes antioxidant defense of the intestinal porcine epithelial cells in vitro. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
01418130
Volume :
175
Database :
Academic Search Index
Journal :
International Journal of Biological Macromolecules
Publication Type :
Academic Journal
Accession number :
149365002
Full Text :
https://doi.org/10.1016/j.ijbiomac.2021.02.041