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An Italian Chef’s Gourmet Journey in China.
- Source :
-
China Today . May2021, Vol. 70 Issue 5, p66-68. 3p. - Publication Year :
- 2021
-
Abstract
- Nearby Michelin chefs all came to savor the unique charm of Huaiyang cuisine and exchange ideas of cooking skills with the Jinling chefs. The famous Michelin chef Giuseppe Aversa visiting Jinling Hotel and cooperating with Nino in 2018 to present an exotic Italian banquet to the people of Nanjing. This time, the chefs of Jinling Hotel and Nino A NTONINO Scordo, a 38-year-old Italian, is an executive sous chef at Jinling Hotel's Restaurant Pacific Grill in Nanjing. [Extracted from the article]
- Subjects :
- *COOKS
*FOOD habits
*COOKING
*ITALIANS
*MEDITERRANEAN cooking
Subjects
Details
- Language :
- English
- ISSN :
- 10030905
- Volume :
- 70
- Issue :
- 5
- Database :
- Academic Search Index
- Journal :
- China Today
- Publication Type :
- Periodical
- Accession number :
- 149993418