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food.

Authors :
Roberts, Michèle
Source :
New Statesman. 11/15/2004, Vol. 133 Issue 4714, p56-56. 1/2p.
Publication Year :
2004

Abstract

Presents the food column and the author's thoughts on Halloween. How the occasion was marked when the author was a student in Catholic school; How the French celebrate it; Friends for lunch; The menu which involved chicken with slices of truffles under the skin.

Details

Language :
English
ISSN :
13647431
Volume :
133
Issue :
4714
Database :
Academic Search Index
Journal :
New Statesman
Publication Type :
Periodical
Accession number :
15018384