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Cryogenic activity and stability of benzaldehyde lyase enzyme in lipidic mesophases-nanoconfined water.

Authors :
Zhou, Tao
Yao, Yang
Zhang, Qin
Mezzenga, Raffaele
Source :
Chemical Communications. 6/11/2021, Vol. 57 Issue 46, p5650-5653. 4p.
Publication Year :
2021

Abstract

Phytantriol-based lipidic mesophases (LMs) are introduced as a platform for cryoenzymology, which relies on the presence of liquid water in LMs at subzero temperatures. After incorporation into LMs, the model enzyme Benzaldehyde lyase (BAL) shows high cryogenic stability and activity. In contrast, BAL in bulk solution undergoes significant secondary structural transitions caused by low temperatures (cold denaturation), demonstrating the potential of this approach to enable in meso cryoenzymology. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
13597345
Volume :
57
Issue :
46
Database :
Academic Search Index
Journal :
Chemical Communications
Publication Type :
Academic Journal
Accession number :
150766761
Full Text :
https://doi.org/10.1039/d1cc01315g