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Agro-techniques for Production of Seed Size Tubers in Conventional Seed Potato Production System-A Review.

Authors :
Sadawarti, Murlidhar J.
Singh, S. P.
Singh, R. K.
Katare, Subhash
Samadhiya, R. K.
Source :
International Journal of Bio-Resource & Stress Management. Jun2021, Vol. 12 Issue 3, p238-246. 9p.
Publication Year :
2021

Abstract

The seed potato cost is very important component in total potato production and account for 30 to 70% which varies depending on the country or region. Tuber size is an important factor to decide the seed requirement per unit area. Seed size affects total yield, graded or marketable tuber yields. Standard seed tuber of 25-125 g weight (30-55 mm) is known as seed size tubers in India. Obtaining seed size tuber is important for achieving higher potential of the cultivars. The tuber size profile can be reduced or expanded by altering inter and intra row seed spacing, controlling days of growth by planting late or killing vines/haulm early, regulating inputs like fertilizer and water etc. An ideal combination of plant population, row width, and in-row seed spacing for a particular variety were the major factors for optimizing tuber size. Variation in tuber bulking ability in different genotypes results in variation in proportion of seed size tubers among different varieties. 70-80 days haulm killing found most suitable for getting higher proportion of seed size tubers in high bulking varieties. Proper management of N, P and K fertilizers is considered very important to maximize tuber yield and attain desirable quality. Variability in nitrogen dose/ha was observed which ranged from 100-150 between different regions of the world. Hence proper combination of above Agro-techniques should be adopted in seed production programme as per the region for getting higher proportion of seed size/plantable seed tubers. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
09763988
Volume :
12
Issue :
3
Database :
Academic Search Index
Journal :
International Journal of Bio-Resource & Stress Management
Publication Type :
Academic Journal
Accession number :
151373366
Full Text :
https://doi.org/10.23910/1.2021.2272