Cite
Rationing health and social goods during pandemics: Guidance for Ghanaian decision makers.
MLA
Laar, Amos, et al. “Rationing Health and Social Goods during Pandemics: Guidance for Ghanaian Decision Makers.” Clinical Ethics, vol. 16, no. 3, Sept. 2021, pp. 165–70. EBSCOhost, https://doi.org/10.1177/1477750920977095.
APA
Laar, A., DeBruin, D., Ofori-Asenso, R., Laar, M. E., Redman, B., & Caplan, A. (2021). Rationing health and social goods during pandemics: Guidance for Ghanaian decision makers. Clinical Ethics, 16(3), 165–170. https://doi.org/10.1177/1477750920977095
Chicago
Laar, Amos, Debra DeBruin, Richard Ofori-Asenso, Matilda Essandoh Laar, Barbara Redman, and Arthur Caplan. 2021. “Rationing Health and Social Goods during Pandemics: Guidance for Ghanaian Decision Makers.” Clinical Ethics 16 (3): 165–70. doi:10.1177/1477750920977095.