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Molecular and biochemical characterizations of a new cold-active and mildly alkaline β-Mannanase from Verrucomicrobiae DG1235.

Authors :
Xie, Huifang
Poon, Chun Kin Kingsley
Liu, Hanyan
Wang, Dan
Yang, Jiangke
Han, Zhenggang
Source :
Preparative Biochemistry & Biotechnology. 2021, Vol. 51 Issue 9, p881-891. 11p.
Publication Year :
2021

Abstract

Mannanases catalyze the cleavage of β-1,4-mannosidic linkages in mannans and have various applications in different biotechnological industries. In this study, a new β-mannanase from Verrucomicrobiae DG1235 (ManDG1235) was biochemically characterized and its enzymatic properties were revealed. Amino acid alignment indicated that ManDG1235 belonged to glycoside hydrolase family 26 and shared a low amino acid sequence identity to reported β-mannanases (up to 50% for CjMan26C from Cellvibrio japonicus). ManDG1235 was expressed in Escherichia coli. Purified ManDG1235 (rManDG1235) exhibited the typical properties of cold-active enzymes, including high activity at low temperature (optimal at 20 °C) and thermal instability. The maximum activity of rManDG1235 was achieved at pH 8, suggesting that it is a mildly alkaline β-mannanase. rManDG1235 was able to hydrolyze a variety of mannan substrates and was active toward certain types of glucans. A structural model that was built by homology modeling suggested that ManDG1235 had four mannose-binding subsites which were symmetrically arranged in the active-site cleft. A long loop linking β2 and α2 as in CjMan26C creates a steric border in the glycone region of active-site cleft which probably leads to the exo-acting feature of ManDG1235, for specifically cleaving mannobiose from the non-reducing end of the substrate. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
10826068
Volume :
51
Issue :
9
Database :
Academic Search Index
Journal :
Preparative Biochemistry & Biotechnology
Publication Type :
Academic Journal
Accession number :
152933754
Full Text :
https://doi.org/10.1080/10826068.2020.1870235