An electrical resistivity-based method for measuring semi-clathrate hydrate formation kinetics: Application for cold storage and transport.

[Display omitted] • Electrical resistivity can quantify the real-time TBAB hydrate fraction in slurry. • Sequential phase transition from type A to type B TBAB hydrate was observed. • From 278.2 K to 274.2 K, the hydrate growth rate was enhanced by 2.5 times. • L-tryptophan enhanced TBAB hydrate formation at 500 ppm but inhibited at 1000 ppm. Tetra-n-butylammonium bromide (TBAB) semi-clathrate hydrate has a large latent heat and suitable phase transition temperatures to be used as a phase change material for cold energy storage and transport. The mass fraction of hydrates in the semi-clathrate hydrate slurry is a key parameter determining the cold carrying capacity and flow properties. We developed a new experimental methodology based on electrical resistivity to quantify the hydrate fraction in semi-clathrate hydrate slurry during hydrate formation. Relationship between electrical resistivity and hydrate fraction of semi-clathrate hydrate slurry was established based on Bruggeman's effective-medium approximation. After validation, this method was employed to quantitatively investigate the effect of temperature on TBAB hydrate formation from 20 wt% TBAB/water system. As the temperature was lowered from 278.2 K to 274.2 K, the induction time was reduced by 97.8% and the hydrate growth rate was enhanced by over 2.5 times. At 274.2 K and 276.2 K, type A hydrates were preferentially formed followed by a structural transition to type B. At 278.2 K, only type A hydrates were observed. Furthermore, given an appropriate concentration, amino acid L-tryptophan was identified to be a good kinetic promoter for TBAB hydrate formation. The presence of 500 ppm L-tryptophan reduced the induction time by 60% and boost the hydrate growth rate by more than 32%. The electrical resistivity-based method developed in this work has shown simplicity, low cost, high accuracy, and repeatability. It would enable precise investigation of semi-clathrate hydrate kinetics in the future for cold energy applications and beyond. [ABSTRACT FROM AUTHOR]