Cite
Degradation, migration, and removal of trichlorfon on harvested apples during storage at room temperature.
MLA
Li, Changjian, et al. “Degradation, Migration, and Removal of Trichlorfon on Harvested Apples during Storage at Room Temperature.” Food Chemistry, vol. 381, July 2022, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.foodchem.2022.132243.
APA
Li, C., Chi, K., Yu, H., Guo, Y., Ya, W., & Qian, H. (2022). Degradation, migration, and removal of trichlorfon on harvested apples during storage at room temperature. Food Chemistry, 381, N.PAG. https://doi.org/10.1016/j.foodchem.2022.132243
Chicago
Li, Changjian, Kexin Chi, Hang Yu, Yahui Guo, Weirong Ya, and He Qian. 2022. “Degradation, Migration, and Removal of Trichlorfon on Harvested Apples during Storage at Room Temperature.” Food Chemistry 381 (July): N.PAG. doi:10.1016/j.foodchem.2022.132243.