Cite
Identification and characterization of the novel bacteriophage BPVP-3325 for the biocontrol of Vibrio parahaemolyticus infection in seafood.
MLA
Jang, Won Je, et al. “Identification and Characterization of the Novel Bacteriophage BPVP-3325 for the Biocontrol of Vibrio Parahaemolyticus Infection in Seafood.” Aquaculture, vol. 561, Dec. 2022, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.aquaculture.2022.738669.
APA
Jang, W. J., Kim, T.-Y., Lee, S.-J., Jeon, M.-H., Noh, D.-I., Lee, Y.-S., Kim, C.-H., Lim, E.-S., Lee, J. M., Lee, E.-W., & Hasan, M. T. (2022). Identification and characterization of the novel bacteriophage BPVP-3325 for the biocontrol of Vibrio parahaemolyticus infection in seafood. Aquaculture, 561, N.PAG. https://doi.org/10.1016/j.aquaculture.2022.738669
Chicago
Jang, Won Je, Tae-Yong Kim, Su-Jeong Lee, Mi-Hyeon Jeon, Da-In Noh, Young-Sun Lee, Chan-Hee Kim, et al. 2022. “Identification and Characterization of the Novel Bacteriophage BPVP-3325 for the Biocontrol of Vibrio Parahaemolyticus Infection in Seafood.” Aquaculture 561 (December): N.PAG. doi:10.1016/j.aquaculture.2022.738669.