Cite
Local temperature increases reduce soil microbial residues and carbon stocks.
MLA
Zeng, Xiao‐Min, et al. “Local Temperature Increases Reduce Soil Microbial Residues and Carbon Stocks.” Global Change Biology, vol. 28, no. 21, Nov. 2022, pp. 6433–45. EBSCOhost, https://doi.org/10.1111/gcb.16347.
APA
Zeng, X., Feng, J., Yu, D., Wen, S., Zhang, Q., Huang, Q., Delgado, B. M., & Liu, Y. (2022). Local temperature increases reduce soil microbial residues and carbon stocks. Global Change Biology, 28(21), 6433–6445. https://doi.org/10.1111/gcb.16347
Chicago
Zeng, Xiao‐Min, Jiao Feng, Dai‐Lin Yu, Shu‐Hai Wen, Qianggong Zhang, Qiaoyun Huang, Baquerizo, Manuel Delgado, and Yu‐Rong Liu. 2022. “Local Temperature Increases Reduce Soil Microbial Residues and Carbon Stocks.” Global Change Biology 28 (21): 6433–45. doi:10.1111/gcb.16347.