Back to Search
Start Over
Roasted, Fried and More Expensive Than Ever.
- Source :
-
New York Times . 10/22/2022, Vol. 172 Issue 59584, pA15-A15. 3/4p. - Publication Year :
- 2022
-
Abstract
- The article presents the discussion on Thanksgiving 2022. Topics include inflation pushing up the price of whole turkeys where farmers and processors paying a lot more for feed, fuel and labor; and announcing the holiday promotions including inexpensive or free turkeys for luring shoppers for a family vacation and eating Thanksgiving dinner in a restaurant.
- Subjects :
- *FRYING
*ROASTING (Cooking)
Subjects
Details
- Language :
- English
- ISSN :
- 03624331
- Volume :
- 172
- Issue :
- 59584
- Database :
- Academic Search Index
- Journal :
- New York Times
- Publication Type :
- News
- Accession number :
- 159826198