Cite
Identification of key adipogenic transcription factors for the pork belly parameters via the association weight matrix.
MLA
Lee, Seung-Hoon, et al. “Identification of Key Adipogenic Transcription Factors for the Pork Belly Parameters via the Association Weight Matrix.” Meat Science, vol. 195, Jan. 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.meatsci.2022.109015.
APA
Lee, S.-H., Lee, S.-H., Park, H.-B., & Kim, J.-M. (2023). Identification of key adipogenic transcription factors for the pork belly parameters via the association weight matrix. Meat Science, 195, N.PAG. https://doi.org/10.1016/j.meatsci.2022.109015
Chicago
Lee, Seung-Hoon, Sang-Hoon Lee, Hee-Bok Park, and Jun-Mo Kim. 2023. “Identification of Key Adipogenic Transcription Factors for the Pork Belly Parameters via the Association Weight Matrix.” Meat Science 195 (January): N.PAG. doi:10.1016/j.meatsci.2022.109015.