The effects of slow and fast pyrolysis on the yields and properties of produced bio-oils from macadamia nutshell.

MLA

Hasan, M. M., et al. “The Effects of Slow and Fast Pyrolysis on the Yields and Properties of Produced Bio-Oils from Macadamia Nutshell.” AIP Conference Proceedings, vol. 2681, no. 1, Nov. 2022, pp. 1–8. EBSCOhost, https://doi.org/10.1063/5.0114965.

APA

Hasan, M. M., Rasul, M. G., & Khan, M. M. K. (2022). The effects of slow and fast pyrolysis on the yields and properties of produced bio-oils from macadamia nutshell. AIP Conference Proceedings, 2681(1), 1–8. https://doi.org/10.1063/5.0114965

Chicago

Hasan, M. M., M. G. Rasul, and M. M. K. Khan. 2022. “The Effects of Slow and Fast Pyrolysis on the Yields and Properties of Produced Bio-Oils from Macadamia Nutshell.” AIP Conference Proceedings 2681 (1): 1–8. doi:10.1063/5.0114965.