Cite
Whole fresh fruit intake and risk of incident diabetes in different glycemic stages: a nationwide prospective cohort investigation.
MLA
Li, Li, et al. “Whole Fresh Fruit Intake and Risk of Incident Diabetes in Different Glycemic Stages: A Nationwide Prospective Cohort Investigation.” European Journal of Nutrition, vol. 62, no. 2, Mar. 2023, pp. 771–82. EBSCOhost, https://doi.org/10.1007/s00394-022-02998-6.
APA
Li, L., Yang, H.-Y., Ma, Y., Liang, X.-H., Xu, M., Zhang, J., Huang, Z.-X., Meng, L.-H., Zhou, J., Xian, J., Suo, Y.-J., Huang, S., Cai, J.-W., Meng, B.-H., Zhao, Z.-Y., Lu, J.-L., Xu, Y., Wang, T.-G., Li, M., & Chen, Y.-H. (2023). Whole fresh fruit intake and risk of incident diabetes in different glycemic stages: a nationwide prospective cohort investigation. European Journal of Nutrition, 62(2), 771–782. https://doi.org/10.1007/s00394-022-02998-6
Chicago
Li, Li, Hai-Yan Yang, Yan Ma, Xing-Huan Liang, Min Xu, Jie Zhang, Zhen-Xing Huang, et al. 2023. “Whole Fresh Fruit Intake and Risk of Incident Diabetes in Different Glycemic Stages: A Nationwide Prospective Cohort Investigation.” European Journal of Nutrition 62 (2): 771–82. doi:10.1007/s00394-022-02998-6.