Application of types yeast with different fermentation times on the functional properties of chicken eggs.

MLA

Nahariah, N., and H. Hikmah. “Application of Types Yeast with Different Fermentation Times on the Functional Properties of Chicken Eggs.” AIP Conference Proceedings, vol. 2628, no. 1, Apr. 2023, pp. 1–5. EBSCOhost, https://doi.org/10.1063/5.0144172.

APA

Nahariah, N., & Hikmah, H. (2023). Application of types yeast with different fermentation times on the functional properties of chicken eggs. AIP Conference Proceedings, 2628(1), 1–5. https://doi.org/10.1063/5.0144172

Chicago

Nahariah, N., and H. Hikmah. 2023. “Application of Types Yeast with Different Fermentation Times on the Functional Properties of Chicken Eggs.” AIP Conference Proceedings 2628 (1): 1–5. doi:10.1063/5.0144172.