Cite
Thermally Stable and Reusable Silica and Nano-Fructosome Encapsulated CalB Enzyme Particles for Rapid Enzymatic Hydrolysis and Acylation.
MLA
Jang, Woo Young, et al. “Thermally Stable and Reusable Silica and Nano-Fructosome Encapsulated CalB Enzyme Particles for Rapid Enzymatic Hydrolysis and Acylation.” International Journal of Molecular Sciences, vol. 24, no. 12, June 2023, p. 9838. EBSCOhost, https://doi.org/10.3390/ijms24129838.
APA
Jang, W. Y., Sohn, J. H., & Chang, J. H. (2023). Thermally Stable and Reusable Silica and Nano-Fructosome Encapsulated CalB Enzyme Particles for Rapid Enzymatic Hydrolysis and Acylation. International Journal of Molecular Sciences, 24(12), 9838. https://doi.org/10.3390/ijms24129838
Chicago
Jang, Woo Young, Jung Hoon Sohn, and Jeong Ho Chang. 2023. “Thermally Stable and Reusable Silica and Nano-Fructosome Encapsulated CalB Enzyme Particles for Rapid Enzymatic Hydrolysis and Acylation.” International Journal of Molecular Sciences 24 (12): 9838. doi:10.3390/ijms24129838.